Health films
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21 titles
- DirectorJoe CrossKurt EngfehrStarsJoe CrossAmy BadbergMerv CrossFat, Sick, and Nearly Dead is an American documentary that chronicles Australian Joe Cross's 60-day journey across the United States, where he embarks on a juice-only fast in a quest to reclaim his health.
- DirectorKurt EngfehrStarsJoe CrossBjarke de KoningCarrie DiulusJoe Cross examines how to make healthy habits last. Joe meets with experts who present realistic solutions to make long-term sustainable improvements to eating behaviors and overall health.
- DirectorJames ColquhounLaurentine Ten BoschCarlo LedesmaStarsMike AdamsNick BoltonJames CaitlinExposes shocking secrets the diet, weight loss and food industries don't want you to know about deceptive strategies designed to keep you coming back for more. Find out what's keeping you from having the body and health you deserve.
- DirectorRobert KennerStarsMichael PollanEric SchlosserRichard LobbAn unflattering look inside America's corporate controlled food industry.
- DirectorJames ColquhounCarlo LedesmaStarsVicky BlewittIan BrighthopeJerome BurneFood Matters examines how the food we eat can help or hurt our health. Nutritionists, naturopaths, doctors, and journalists weigh in on such topics as organic food, food safety, raw foodism, and nutritional therapy.
- DirectorShira PotashYoav PotashStarsHealthy EmmieShira PotashYoav PotashFood Stamped is an informative and humorous documentary film following a couple as they attempt to eat a healthy, well-balanced diet on a food stamp budget.
- DirectorSteve KroschelStarsStephen BarretT. Colin CampbellCarolyn DeanMaster filmmaker Steve Kroschel, intrigued by a stunning statement from his last documentary, sets out to find hard evidence of the effectiveness of the Gerson Therapy, a long-suppressed natural cancer cure. His travels take him across both the Atlantic and the Pacific Oceans, from upstate New York to San Diego to Alaska, from Japan and Holland to Spain and Mexico. In the end, he presents the testimony of patients, scientists, surgeons and nutritionists who testify to the effectiveness of the Gerson Therapy in curing cancer and other degenerative diseases, and show the hard scientific evidence to back up their claims. The question that remains is, "Why is this powerful curative therapy still suppressed, more than 75 years after it was clearly proven to cure degenerative disease?"In his film, Mr. Kroschel interviews top nutritional and agricultural experts, two surgeons, a Japanese medical school professor who cured himself of liver cancer over 15 years ago, a lymphoma patient who was diagnosed as "terminal" over 50 years ago, as well as noted critics of this world-renowned healing method who dismiss it out of hand as "pure quackery". The viewer is left to decide for himself which is the truth.
- DirectorSteven GreenstreetStarsRichard AtkinsonDenise AustinBrooke BatesAn overview of the politics, social effects and problems associated with the rising epidemic of American obesity.
- DirectorStephanie SoechtigStarsMichele SimonKatie CouricBill ClintonAn examination of America's obesity epidemic and the food industry's role in aggravating it.
- DirectorAlex Kalimát8 people, 22 diseases, 28 days on juice... could the results of this four-week "juice-only" experiment show that the answer to treating most chronic disease may be cheaper and simpler than we think?
- DirectorKristi JacobsonLori SilverbushStarsJeff BridgesTom ColicchioKen CookA documentary that investigates incidents of hunger experienced by millions of Americans, and proposed solutions to the problem.
- DirectorSteve KroschelStarsCharlotte GersonJay KordichGarrett KroschelA troubled 15-year-old boy attempting to cope with the recent death of his mother sets out to research Dr. Max Gerson's claims of a diet that can cure cancer as his first assignment for home-schooling in this documentary from filmmaker Steve Kroschel (Avalanche, Dying to Have Known). Garrett is a boy who has always been close to nature. He lives on a reserve with a menagerie of orphaned animals, and over the years he's become especially sensitive to the nutritional needs of the diet-sensitive animals he's charged with caring for. When Garrett's mother suffers a tragic and untimely death, the boy falls into a dangerous downward spiral and nearly flunks out of school. Increasingly concerned for Garrett's well-being and determined to strengthen their bond despite the many challenges on the horizon, his father makes the decision to begin home-schooling the distressed teen. Garrett's first assignment: study a controversial book written by Dr. Max Gerson, a physician who claims to have discovered a diet that's capable of curing cancer. Is Dr. Gerson's therapy truly the legitimate, alternative cure it appears to be? In order to find out the truth behind this long-suppressed treatment, Garrett interviews not only Dr. Gerson's family members, but various doctors, skeptics, and cancer patients as well. His studies completed and his findings revelatory, Garrett now sets out to tell the entire world about The Gerson Miracle.
- DirectorDeborah Koons GarciaStarsCharles BenbrookGrace BoothGeorge W. BushTHE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled grocery store shelves for the past decade.
- DirectorGregg MarksRyland EngelhartConor GaffneyStarsMathew EngelhartRyland EngelhartFrank FerranteFrank Ferrante is 54, weighs 290lbs., had a lifetime of drug & alcohol abuse and as a result contracted Hepatitis-C. He's on multiple medications including anti-depressants, undergoing chemo and drinks 10 espressos a day to stay awake. One day Frank stumbles into Cafe Gratitude, a Raw food café in San Francisco, and meets Ryland, the café's manager. Ryland asks Frank, what is one thing you'd like to do before you die? Frank answers 'I want to fall in love one more time, but with a body like this, no one will love me, because i don't love myself.' Watch as Ryland, his brother Cary and best friend Conor, help Frank take on his weight, health, relationships and loving himself in just 42 days.
- DirectorC.J. HuntStarsC.J. HuntC.J. HuntLeslie AielloJournalist C.J.Hunt's global quest for a solution to the obesity epidemic and diet-related disease. It explores modern dietary science, previous historical findings, ancestral native diets and the emerging field of human dietary evolution.
- DirectorTroy JonesStarsJoe CrossJohn DemartiniArne RubinsteinOverfed and Undernourished examines a global epidemic and our modern lifestyles through one boy's inspiring and personal journey to regain his health from the inside out.
- DirectorJeremy SeifertStarsJeremy SeifertVandana ShivaCary FowlerFilmmaker Jeremy Seifert journeys to Haiti, Paris, Norway, and even agri-giant Monsanto in search of answers about genetically modified organisms (GMOs) and how they affect our children, the health of our planet, and our freedom of choice.
- DirectorRobert TateStarsHealthy EmmiePete EvansNora GedgaudasPeople around the globe are combating illness through a paradigm shift in eating. And this simple change -- embracing fat as our main fuel -- is showing profound promise in improving the health of people, animals and the planet.
- DirectorTom NaughtonStarsPeter PaddonTom NaughtonChareva NaughtonA comedian replies to the "Super Size Me" crowd by losing weight on a fast-food diet while demonstrating that almost everything you think you know about the obesity "epidemic" and healthy eating is wrong.
- DirectorLathe PolandStarsLathe PolandEric CarlsenDaniel DamianoThe film traces the origins of our beliefs about healthful and unhealthful food. Experts from all over the world talk about the problems as well as short and long term solutions. Among the many experts in the film are authors like Gary Taubes, Mark Sisson, and Melanie Warner. Medical doctors such as David Perlmutter M.D., David L. Katz, and Timothy Noakes share insights that are certain to challenge the status quo. Carb-Loaded: A Culture Dying to Eat is a chronicle of the things it's writer and director Lathe Poland learned after he was diagnosed with Type 2 diabetes. He sought to find out why he got sick, because he didn't fit the classic picture of an adult onset diabetes sufferer. He quickly learned that much of what he knew about healthy eating was based on myths or fifty year old science. In the film he searches out why Americas modern food culture is killing us. The upside? There is a lot that can be done!
- DirectorYolanda BarkerStarsSean BoylePeter BruknerSami InkinenWorld class triathlete Sami Inkinen and Dr Steve Phinney challenge the efficacy and safety of "carb loading" for sports performance.