- Christopher Herrmann: Okay. Wow me.
- Joe Cruz: I would like to take you through a quick proposal I put together. The most successful new segment of the food service industries today-- food trucks. All right, food trucks are much cheaper than restaurants to start up, so upfront costs are much lower. Oh, and I did a little research. Um... total revenue for food trucks was $804 million in 2013, and it's projected to grow to $2.7 billion by 2017.
- Randall McHolland: Low initial risk, always a solid investment strategy.
- Joe Cruz: Now, our plan is to turn Molly's II into a mobile go-anywherre business that can supply everyone from tailgaters at Soldier Field to students at UIC. So while we're making tons of cash, we are letting everybody know the name of the best damn bar in the city.
- Randall McHolland: Oh, my God. He's giving you the move. The rarely seen double overhead shacka!
- Joe Cruz: What? Yeah? You like it?
- Christopher Herrmann: I love it!
- Brian Zvonecek: Cruz! You did it!
- Christopher Herrmann: Oh, hey, look at that! Oh, boy! Jeez Louise! Holy smokes!
- Tommy Welch: Oh, here we go
- Gabriela Dawson: Don't worry. I'm not here to get all hysterical on you. I just wanted to let you know that you just made the biggest mistake of your career, because i am a great firefighter. And i would've worked my ass off to make sure that Austin became the best damn firehouse in Chicago, but i'm gonna go do that for another house instead. Your loss, Welch.
- Rick Newhouse: Hey, look who finally came down from the mountain.
- Peter Mills: Oh, i've never seen him before.
- Capp: Are you sure you remember how to do your job, lieutenant?
- Kelly Severide: Forgetting is better than never knowing, Capp.