Meat the Butchers
- Episode aired 2015
Eva Bee chews the fat with a local butcher to learn more about nose-to-tail butchery and visits a biodynamic farm to see how free range heritage breed animals are creating sustainable meat p... Read allEva Bee chews the fat with a local butcher to learn more about nose-to-tail butchery and visits a biodynamic farm to see how free range heritage breed animals are creating sustainable meat production in the Capital.Eva Bee chews the fat with a local butcher to learn more about nose-to-tail butchery and visits a biodynamic farm to see how free range heritage breed animals are creating sustainable meat production in the Capital.